"Dark ruby-purple in color, with complex aromas of dark chocolate, cola, vanilla, cedar and currant. Full-bodied yet ultrarefined, with dense, seamless, caressing tannins. Everything is in the right proportion. Superb." Wine Spectator

A pale pink that makes a unique and highly attractive wine. Fresh fruit, citrus, pineapple, kiwi with clear inclinations towards ripe fruit such as apple and quince. The aftertaste is long, elegant and persistent with a touch of acidity.

This Pinot Grigio is fine, elegant, pure and has an intense aroma of green apples. It is alive and easy to drink, a fine, classic dry white wine.

This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita’s Pinot Grigio a wine of great personality and versatility.

Complex and rich, a wine without heaviness, this wine is elegance itself!!!

The Mortitx vineyard is located in the “Sierra de Tramuntana”, 390m above sea-level offering its own Micro-climate which gives their wines unique expression of the terrain in which they grow. Pink Salmon colour, aromas reminiscent of white flowers and fruits, such as peaches and apricots. Fresh, complex, very good taste and well balanced.

Undeniably, Talbot is one of the most famous Médoc wines. Vibrant smoke, cedar, sumptuous fruit, oak & herb on the nose, silky, mild & very civilised tannins. Dried fruits, good concentration and elegant richness on the palate.

Smooth and buttery, long and round. This is a wine with a lot of staying power. 40% Prensal Blanc, 60% Viognier.

A deep gold colour with amber highlights. An intense, fruity bouquet the powerful aroma of tropical fruits mango, guava &nectarine. A generous palate combining roundness and freshness. Captivating sweetness of caramel and the refreshing acidity of grapefruit and ginger notes. Exclusive champagne served over ice.

A very smooth & intense wine with waves of Atlantic freshness typical of vintages from the high Westerly provinces of La Rioja. Elegant, delicate, with a good body that persists through the mouth. The fruit is very complex and spicy, finishing with an explosion of freshness.

Although it is still young, this vintage of Cristal promises great things. There’s an impressive balance between ripe fruit and crisp acidity, rich and food friendly, but also a fine apéritif. Apricot and grapefruit flavors are round and rich, but with considerable minerality as well.

Full-bodied, with loads of velvety tannins and a long, long finish. Very silky indeed. A gorgeous, seductive, classy red. A monument to Tuscany. Layers and layers of fruit and tannins. Perhaps the greatest Tuscan red ever. 100% Merlot.

Very pale yellow colour with a little green hint. A very fruity nose with aromas of grapefruit, litchi and lemon. The palate is lively and dominated by grapefruit, with a long finish.

Made from grapes carefully selected in the Marchesi Antinori’s best Tuscan vineyards,this is a complex, well-structured wine with soft, stylish tannins.

In the mouth, this is a wine with character, with polished tannins that give lots of structure & fulfilment. There is a perfect balance from red berries & plums with a sweetness of vanilla & toffee from oak aging.

Gérard Perse became the new owner of Chateau Pavie in 1998. From this day on, he has transformed the wines on his estate in less than 20yrs to “ Premier Grand Cru Classé A”. He also has under his belt, Pavie Decesse, Bellvue Mondotte, Espirit de Pavie and Clos Lunells. A true genius of his trade!!

This is one of the last remaining independent Champagne houses which has been family managed since 1889. The house apparently holds Cru Classe wines in Magnum bottles to age for ten to fifteen years which are blended into the Special Cuvée. Champagne Bollinger is featured in almost every Bond movie since Live And Let Die in 1973.

This is a Pinot with drive and energy. The palate is classically restrained, revealing concentrated Pinot fruit tightly wound in a generously textural core.

On the palate Initially light but with deceptive structural weight, the mid palate is soft and sweet with abundant fruit. Spice and chocolate round out the flavour spectrum.

This wine exhibits a bottomless wealth of flavours which are supported by perfectly balanced tannins.

It is one of the most elegant and complete harvests of recent times. A very full spectrum of oaky spices, accompanied by perfectly ripe red berries. The aromas conclude with subtle hints of toasting and leather.

Intensely fruity with hints of apple and white fruits. Fresh and & dry with a good balance, very fine bubbles, purely delicious!!

The Clos Vougeot 2007, has an earthy bouquet with florest floor. Red & dark berry aromas. On tasting, it is full, rich and powerful. It delivers a very lengthy impressive finish.

Red berry aromas remain over the oaky and balsamic notes from its ageing in wood. It shows an elegance in the mouth, yet very lively, with some spice back notes and a very balanced acidity.

As it says in its name “ Stairway to Heaven” is the perfect companion to summer dishes, salads and anti-pasti not to mention great picnics & barbeques!!

Deep cherry colour with purple tints. Rich aromas of elegant red fruits. On the palate, there are long and fruity flavours with blackberry leaves. A very pleasant light wine.