The initial feel is full and soft. Layers of fresh fruit unfold to more savoury notes and an invigorating finish. James Suckling 92pts

This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita’s Pinot Grigio a wine of great personality and versatility.

The Vineyard is named after the eldest daughter of Angelo Gaja (Gaia) and his grandfather (Rey). This wine is considered one of the best Chardonnay wines, reaching a record score of 98 points.

On the palate Initially light but with deceptive structural weight, the mid palate is soft and sweet with abundant fruit. Spice and chocolate round out the flavour spectrum.

From the sunniest part of the Tignanello estate, from the best grapes grown in the best vineyard. This is how Solaia is born!! One of the great Super Tuscans!!

A coupage of Mantonegro, Callet, Merlot, Cabernet and Syrah, matured between 12 & 14 months in fine grain oak barrels.

This wine comes from the most important vineyards of the estate. Strawberry, plum, vanilla. Liquorice and oak on the nose. Red fruits & herbs dominate the palate in this full bodied wine.

Robert Parker has said of the Chablis 1er Cru Fourchaume, that this is a 1er Cru many feel that should be elevated to a Grand Cru status.

Refreshingly good!!! This classic Marlborough Savvy, with bright aromatic herbal notes, zesty & citrusy flavours, this is a definite whilst around the Bar-b!!

Spicy & suave, this wine can be enjoyed on its own, but makes a marvellous accompaniment to all rich, spicy dishes, smoked fish, oriental dishes and is fabulous with a curry!!

The Mortitx vineyard is located in the “Sierra de Tramuntana”, 390m above sea-level offering its own Micro-climate which gives their wines unique expression of the terrain in which they grow. Pink Salmon colour, aromas reminiscent of white flowers and fruits, such as peaches and apricots. Fresh, complex, very good taste and well balanced.

The top selling Rosé Champagne Worldwide!! Cool and seductive, a Champagne of quality and style!!!

Greatly aromatic wine made from selected “ Tempranillo “ grapes that are from 60 to 100 yr old vines.

Medium to full body with explicit white fruits (peaches & apricots) team up nicely with marine freshness & has great acidity. This wine is simply and genuinely good!!

This is a Pinot with drive and energy. The palate is classically restrained, revealing concentrated Pinot fruit tightly wound in a generously textural core.

A very smooth & intense wine with waves of Atlantic freshness typical of vintages from the high Westerly provinces of La Rioja. Elegant, delicate, with a good body that persists through the mouth. The fruit is very complex and spicy, finishing with an explosion of freshness.

An elegant fresh perfume with a rounded gooseberry tone on the nose. A well structured body on the palate with a crisp balanced finish. 100% Sauvignon Blanc.

“ The 2004 vintage has Dom Perignon´s harmony and streamline, and also it´s embracing quality. It is all there, expressed in a way that enhances its classicism,” says Richard Geoffroy – Chef de Cave - Dom Perignon.

Very pale yellow colour with a little green hint. A very fruity nose with aromas of grapefruit, litchi and lemon. The palate is lively and dominated by grapefruit, with a long finish.

Red fruits show up in fragrance and taste of this salmon pink Mantonegro. The nose is fresh and balanced; The palate is round with a restrained, yet more present acidity. The round body provides strength and ensures a long, enjoyable finish.

These are 2 of the finest wines produced here in Mallorca, Production is low making them rare wines in their own right and come at a Premium.

This Grand Cuvée of Pouilly Fumé is produced exclusively in the best and matured on Lee´s for up to 8 months.

With its abundant, upfront fruit and a fragrant acidity Rosso di Montepulciano is a typical example of Sangiovese grown in Montepulciano. A young, versatile wine, it is a perfect companion for most dishes.

This is one of the last remaining independent Champagne houses which has been family managed since 1889. The house apparently holds Cru Classe wines in Magnum bottles to age for ten to fifteen years which are blended into the Special Cuvée. Champagne Bollinger is featured in almost every Bond movie since Live And Let Die in 1973.

Undeniably, Talbot is one of the most famous Médoc wines. Vibrant smoke, cedar, sumptuous fruit, oak & herb on the nose, silky, mild & very civilised tannins. Dried fruits, good concentration and elegant richness on the palate.

A deep gold colour with amber highlights. An intense, fruity bouquet the powerful aroma of tropical fruits mango, guava &nectarine. A generous palate combining roundness and freshness. Captivating sweetness of caramel and the refreshing acidity of grapefruit and ginger notes. Exclusive champagne served over ice.